You can't go wrong with this recipe for a winter favourite.
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Mini Ribeiro tells you how to make the most of winter spices.
Two South Indian recipes to be served with rice.
Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.
Raw Jackfruit Curry, also called Ahuna Kathal, is a specialty in Champaran, Bihar.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Care to try this easy and yummy fusion dessert over the weekend?
10 recipes our readers savoured this year.
Kick start your day with a fulfilling breakfast at home, the Indian way!
From the Himalayan Butter Tea to Hyderabad's dessert-like Irani Chai, the many varieties of Indian tea are truly surprising!
A simple recipe made without onion and garlic.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Taruna Deepak's lovely fusion cake is for NYE and other special occasions.
You can't go through life without a jar of South Indian tomato chutney in the you fridge.
Manasi Sadarangani shares a quick recipe.
The perfect roast chicken for a gourmet weekend.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
Soup up this north Indian household staple with a chatpata ingredient.
This sweetened flatbread is made during festivals or as a weekend snack/breakfast.
Test your knowledge of Indian street food with this fun quiz!
'As we enter 2025, it must be acknowledged that there is a convergence of capital, influential people (from business and politics) and technology deciding the destiny of others in the name of pride, patriotism, nationalism, nation building, all of it thinly veiled disguises for personal profit and glory,' asserts Shyam G Menon.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
If Yashasvi Jaiswal is happy slamming his first Test double hundred in only his sixth match, he is happier just being able to sleep, wake up, and work.
A healthy meal for either breakfast or lunch or sometime in between.
Who knew Egg + Coffee would make such a stunning pairing!
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Chef Shantanu Gupte presents an intriguing dessert.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Recalling his interaction with Dhoni, Rinku revealed the valuable advice he received: 'Focus on the ball, stay calm, and react accordingly.'
A healthy soup with the creaminess of coconut milk and walnuts.
This Dusshera treat your loved ones to wonderful Indian treats flavoured with chocolate or strawberry.
Why eat simple when you can try something royal?
'The players need to accept him as their leader. A decision has been made, and the team needs to function as a unit.'